Monthly Archives: February 2011

Breakfast For Dinner

Are you a fan of having breakfast foods for dinner, or is it something you reserve strictly for the morning hours? I love having breakfast for dinner and it is something I can remember having as an evening meal many … Continue reading

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Grabbing a bite in Elkins.

     On friday evening, my husband Alain and I met at the library in Elkins before the house concert in Beverly.  (Michael and Carrie Kline played an interesting folk concert at Deb Farrell’s house.)   We were looking for a place to have dinner … Continue reading

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Spicy Red Lentil Soup

This is a favorite soup we serve at the café. Lentils are known for being an alkalizing food (as opposed to an acidic food, which we, as Americans, tend to eat a lot of). Eating more veggies, fruit, and whole … Continue reading

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Calling All Diabetics

I have had a few requests for diabetic recipes. My husband is a diabetic, therefore, I am always on the look out for new and tasty diabetic recipes myself. Today I am going to share one of his favorties. Old-Fashioned … Continue reading

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Souper Bowl

Why not turn this Super Bowl Sunday into a SOUPER Bowl Sunday? I have included a couple great soup recipes that would be good with some cornbread or beer bread as a side. Plus to get you in the spirit of … Continue reading

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A Favorite Appetizer

No big news on this blog today…just another recipe that I hope you enjoy! Italian Sausage Stuffed Mushrooms A favorite appetizer for weddings and parties. 12 oz pkg. mushrooms, cleaned and stems removed and saved 4 Tbs. butter Cook the … Continue reading

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